Italian Cheesy Bread
Ingredients:
1 loaf Sourdough french bread
2 T. butter, melted
1 t. Italian seasoning
1/4 t. garlic powder
1/4 cup grated Parmesan cheese
2 cups shredded Italian cheese blend
Instructions
Preheat oven to 375 degrees. Slice bread in half, horizontally, Mix butter, garlic, herbs, and Parmesan cheese together and spread over cut sides of loaf. Top each cut loaf with half of the shredded cheese and place bread on cookie sheet. Bake until cheese has melted and bread is crispy, 3-5 minutes.
