Abilene Crave

Chicken & Broccoli Alfredo

from Family Features

4 servings
Prep Time: 15 minutes
Cook Time: 15 minutes
    3     tablespoons I Can't Believe It's
            Not Butter! Spread, divided
    1     pound boneless, skinless chicken
            breasts, cut into cubes
    1/2     cup finely chopped red bell
            pepper
    2     cups fresh or thawed frozen
            broccoli florets
    1 3/4     cups water
    1/2     cup milk
    1     package Knorr Pasta Sides -
            Alfredo

Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring frequently, 5 minutes or until chicken is thoroughly cooked. Remove chicken and set aside.
Melt additional 2 tablespoons Spread in same skillet over medium heat and cook red pepper 1 minute or until tender. Stir in broccoli, water and milk. Bring to a boil over high heat. Stir in pasta sides Alfredo. Return to a boil, then cook over medium heat, stirring occasionally, 8 minutes or until pasta is tender.
Return chicken to skillet; heat through.