Deluxe Roast Beef and Imported Swiss Sandwich
from Family Features
Description
Using low sodium roast beef in this ever
popular sandwich variety delivers deli-delicious taste without excessive amounts
of sodium.
Ingredients
- 3 ounces Boar's Head Deluxe Low Sodium Cap-Off Top Round, thinly sliced
- 1 ounce Boar's Head Gold Label Imported Swiss Cheese, thinly sliced
- 1/2 ounce leaf lettuce, torn
- 1/2 ounce red onion, sliced
- 1 ounce tomato, sliced
- 2 teaspoons Boar's Head Delicatessen Style Mustard, optional
- 1 6-inch Italian bread
Preparation
- Spread deli mustard on the top and bottom halves of sub roll.
- Layer roast beef and cheese and top with lettuce, tomato and onion. Close sandwich, cut in half and serve.
Serves
Servings 1 sandwich
