Fruity Holiday Salad
From Family Features
1 medium head of fresh lettuce, chopped or 1 bag of pre-packaged salad
1 large, fresh carrot, shredded (optional if using bagged salad)
1 cup fresh, sliced celery
1/2 cup dried cranberries
1 cup canned Mandarin Orange slices, drained
1/2 cup purchased or prepared light vinaigrette salad dressing
2 cups Mrs. Cubbison's Restaurant Style Salad Croutons
Toss the vegetables, fruit and vinaigrette together until well combined. Sprinkle with croutons and serve for the perfect blend of sweet and savory, crunchy salad.
