Grilled Chicken Club Sandwiches
from Family Features
Prep: 10 minutes
Makes: 2 servings
2 Pepperidge Farm Deli Flats Soft 100% Whole Wheat thin rolls
2 tablespoons mashed avocado
1 slice bacon, cooked and crumbled
4 slices refrigerated fully-cooked grilled chicken
2 slices tomato
2 leaves red lettuce
Split each roll into 2 layers.
Stir avocado and bacon in small bowl. Spread half the avocado mixture on each bottom
layer. Divide chicken, tomato and lettuce between bottom layers. Top with top layers.
Nutritional Values per Serving: Calories 196, Total Fat 6g, Saturated Fat 1g, Cholesterol
39mg, Sodium 521mg, Total Carbohydrate 21g, Dietary Fiber 6g, Protein 17g, Vitamin A
7%DV, Vitamin C 6%DV, Calcium 1%DV, Iron 38%DV
